It's here! Our 7th Annual Barnett Vineyards dinner will be held again at Sullivan's Steakhouse. Tuesday January 12th, 7 pm.
Situated on top of the beautiful and prestigious Spring Mountain, next door to Pride Vineyards is the tiny winery Barnett Vineyards. They produce amazing wines on this mountain top, including the very limited Rattlesnake Vineyard Cabernet. My good friend David Tate, winemaker of Barnett Vineyards, will taste us with the new vintages of our favorite Spring Mountain winery. 5 wines, 4 courses, $90 all-inclusive. If you've been to this dinner before, then you know the awesome way Sullivan's treats us. Please look over the menu below and RSVP with us at the store, 40 spots available. 704-548-9463. First Course
Market Salad with Plump Cocktail Shrimp
Barnett Vineyards Chardonnay "Sangiacomo Vineyard" Second Course
Seared Ahi Tuna with Ponzu Sauce
Barnett Vineyards Pinot Noir "Tina Marie Vineyard" Third Course
Roasted Garlic Meatballs with Wild Mushroom Ragout
Barnett Vineyards Merlot, Spring Mountain Fourth Course
8 ounces New York Strip with White Cheddar Au Gratien and Skillet Mushrooms
Barnett Vineyards Cabernet Sauvignon, Spring Mountain "Dessert"
Barnett Vineyards Cabernet Sauvignon, Rattlesnake Vineyards, Spring Mountain $90 all-inclusive, 40 spots available, RSVP to 704-548-9463! YUM!!!!
Information & Amenities
Admission:More than $50
Age Range:Adults (21+)
General Information:Hours of Operation: 7 pm
Type:Culinary/Food & Beer/Wine