Spring Harvest: Hands-On Cooking Class with Chef Alyssa's Kitchen | Charlotte NC Travel & Tourism
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Spring Harvest: Hands-On Cooking Class with Chef Alyssa's Kitchen

Chef Alyssa's Kitchen
2104 South Blvd Inside Atherton Market Charlotte, NC 28203
Phone: 704-817-7568

Join Chef Alyssa's Kitchen for Spring Harvest: Hands-On Cooking Class! Held inside Atherton Farmers Market, Chef Alyssa is a former Executive Chef, twice cooked at the James Beard House in NYC and is the 2014 Iron Fork Champion of Charlotte. Watch Chef Alyssa cooking on TV every other Saturday morning for NBC Charlotte WCNC along with WCCB Charlotte and WBTV.

 

MENU:

 

All Gluten-Free

 

Polenta Cakes with Asparagus, Spring Onions and Goat Cheese

 

Chicken Stuffed with Tomatoes, Basil and U.A.V. Smoked Mozzarella

 

Almond Cake with Strawberry Rhubarb Compote

Information & Amenities
Admission:Admission Details: $60
Age Range:Adults (21+)
Facility Amenities:Parking on site
General Information:Showings: 6:30 - 9:00
Location:Dilworth, South End
Type:Culinary/Food & Beer/Wine, Health & Fitness & Wellness, Lecture, Seminar & Workshop
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