Learn how to utilize the summer's bounty of fruits in baked desserts, frozen yogurt, and a customizable salad sure to please. Class menu includes:
Plum Tarte Tatin
Almond Peach Cobbler
Blueberry Frozen Yogurt
Vanilla-Scented Quinoa Salad
The stylish & contemporary Ritz-Carlton, Charlotte offers 146 spacious rooms/suites with state-of-the art electronic and luxury features. The LEED® Gold-certified hotel delivers a supremely comfortable experience integrating sustainability with the world-class standards of The Ritz-Carlton. With a world-class Spa & Wellness Center, all-dessert dining at Bar Cocoa, Cocoa Lab cooking classes, BLT Steak restaurant, 12,000 sq. ft. of meeting space & Urban Garden event access, The Ritz-Carlton also provides a Bike Valet, an electric vehicle charging station, and complimentary weekday morning transportation within Center City. The hotel's green roof is home to two beehives which house 100,000 honeybees whose natural honey is used for hotel culinary & spa treats.
The hotel recently unveiled The Punch Room, a seductive new beverage den known for spirits-based punches, hand-crafted cocktails, hot libations and infused drinks. Now pouring on the hotel's 15th level.