Modern Mediterranean cuisine served in an intimate and rustic setting with a large outdoor patio and strong cocktails are how locals would describe Kid Cashew. With a motto of “No freezer. No fryer. No heat lamp”, you can expect fresh food packed with flavor.
Cuisine Type: Mediterranean
Ambience: Fine Dining
I was a little turned off by the no fried foods however, the food here is AWESOME! Extremely fresh and flavorful. I got the spinach and feta dip appetizer and the lamb burger as my entree. WOW. Delicious. The spinach dip was large enough to share but I ate it alone and still had room for half my sandwich. Drinks are delicious as well. I highly recommend.
Had 4 small dishes to share, crab, meatballs, chicken skewers, beets and whipped goat cheese. We had it "to go" due to covid, so I can't comment about the service. However it was all ready, packed nicely and as far as the taste...well, well, my friends, everything was fantastic and satisfying. Can't wait to come back for a sit down meal.
Ive driven by this place for some time. So my wife and I decided to give it a try. Its got a pretty cool setting. Theres nothing fancy about it. A little plain. I was a little worried at first. When we got the menus that all changed. They have a good selection. I decided to start off with the grilled octopus. All I can say is it was fantastic. I was extremely surprised. It was that good. Then we had the gyros. They make it with leg of lamb cooked right there. Again fantastic. Well be back again. Its all home made food and has the taste to prove it.
Kid Cashew is an fantastic restaurant that offer several thoughtful small dish/tapas options as well as larger dishes and salads. The best part is they are mostly healthy dishes. Try the grilled octopus, the chipotle chicken skewers or beer salads. Everything has excellent flavor and perfectly sized. Great restaurant!
Came here for dinner early on a Saturday night. We were seated right away and our server was there pretty quickly. It wasn't too busy but maybe half to three quarters full. We ordered a couple apps; the hummus and the spinach/artichoke dip and three of us ordered drinks from the bar. The hummus was great with several varieties. I didn't think the dip was all that great but the others liked it. Mains were good. My one friend loves the lamb gyro and my wife had the gyro meat on greens instead of a pita and also was happy. My other friend had the trout which she liked very much. I had the lamb burger which was good but the bun was too soft or chewy or something. I also thought it was a bit bland and needed something to liven it up. I also though my drink which was basically whisky with a fig in it was a miss. I couldn't taste the fig until I fished it out and ate it with a fork. All in all I liked this place but there were a few items that I had higher hopes for. I'd come back and try other stuff on the menu. I'm not and will never be a vegan but if you're looking for that they have a ton on the menu.