The dining room is fairly spacious and well appointed and the wait staff was friendly and welcoming. Our food was just ok--not terrible, but not overly great either. Give it a go. Maybe there's something on the menu that will knock your socks off. For us, however, it was just all right.
Big fan! Weve passed this place 100 times but finally stopped in, and so glad we did! The hostess was so sweet and friendly. Even though it was a busy Friday night and we didnt have a reservation they made room for us at the bar. They were apologetic about the spot but we actually loved it because we like watching the hustle and bustle of the kitchen. Our waitress Wendy was wonderful and so enthusiastic about the food and her job. She made great food and wine suggestions that we really enjoyed. Multiple staff (who were not assigned to us) kept checking in to make sure we had a great experience. The portions were huge and we took enough home to be another meal for each of us. The quality of the food was great and the flavor was awesome. I had the spaghetti & meatballs and my husband had the penne, both were wonderful! We cant wait to come back here!
This was a first lunch visit and it didn't disappoint. It was quiet and peaceful (2pm) and the waiter was THE BEST. I usually notice waitstaff names, (he's television handsome with a bald head ) but I was mesmerized by the delicious crab & salmon cake wrap with perfectly prepared steak fries. If everything tasted as good as that wrap......My fellow diners had what you see in the pictures but I only rate meals I've actually eaten. Dessert was lemoncello cake. D lish shuss.
The service here was great. We were visiting my sister from Pittsburgh and was not dressed in casual clothes or have reservations. We came on Friday night and they were able to seat us. Despite our attire the server was friendly and did not treat us differently. I have been to places where if you are not dressed a certain way people assume you are not able to afford good food. We had just did an escape room and we were dressed in shorts and tee shirts. The food was delicious. The only thing was that the risotto was slightly over cooked and the salmon as well. Everything else was spot on.
Great food and atmosphere, was very impressed with the atmosphere, relaxing but not overcrowded like other local restaurants, had the scallops, very large perfectly cooked scallops cooked the way I like them , (they asked, just like for a steak) loved how the chef put enough butter around plate to use for scallops, had the salmon for another visit , Loved the risotto, asparagus and baked tomatoes, also had the calamari , which is very good, for the prices I feel we should get a little bread with meal, both servers were awesome and very helpful, Thank you so much , hope to be back, 5 stars for the best scallops and salmon in the area.