Kim Abrahan
The 12-course chef curated omakase experience is tucked within the restaurant, to the left of the front counter. You will be informed of when it is time to enter. Food was amazing, pictures don't do it justice. Terrell and Leo are excellent and very skilled at their respective crafts. I got paired with the right wine. The pork belly melted in my mouth. The truffle ramen was unlike anything I've ever tasted. You'd never expect some of the flavor profiles to do well but they all did and it was hard to pick my favorite course. They've only been open for 6 weeks, so we were able to get reservations. They serve 4 patrons at a time. You get to watch the preparation and plating. I was fairly stuffed at the end. I highly recommend going now because I feel like the next time we go, it will be months!
Ari Asher
Finding Indonesian food in the US is not easy. More so in the Charlotte area. First time in Nusa and we are going to return. That's for sure. Excellent and attentive service coupled with very good Indonesian specialties. We tried the Duck Lumpia, Chicken Satay and the Crispy Wagyu Dumplings for appetizers. All were very good and the presentation was beautiful. The Briased Short Rib and Fried Rice (Nasi Goreng) were delicious. Make sure you save room for the homemade Coconut Ice Cream served over Black Sweet Rice. You will not regret it.
Megan Johnson
Nusa brings authentic Indonesian flavors with a modern vibe, friendly service and a welcoming atmosphere. Neth was our server and she was so amazing definitely go visit her. My sister and I stopped by for dinner tonight and we are already looking forward to next time. We both had a Sabe Sake mixed drink I had the mojito and my sister had a grapefruit one. Very refreshing and a great value! The chicken satay for our appetizer was mouthwatering, but the coconut rice plated with it was a true delight. Justhappiness in your mouth. I chose the street noodles for my entree (delicious and very much in line with other authentic Indonesian Ive had overseas). My sister had the saucy noodles sort of a ramen-like dish with a curry sauce. I tried this too so good! My favorite part about her dish was the presentation though. The noodles came out suspended in mid-air with a pair of chopsticks in themas if an invisible hand was holding them! I look forward to visiting again to try the lunch and brunch menus. Each looks so good And interesting. Whether you love Indonesian food or are just in the mood to try something new, I cant recommend enough.
Cac Mai
I love their decorations and presentation. The foods are above average . The service are excellent. My favorite would be the pork dish and homemade coconut ice cream .
Connie H
First time trying Indonesia food. Cant speak if its authentic or not, but the food is tasty and the service is great. The special seafood sour soup presentation is really unique. We love it. Definitely recommend it.
