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*** 7 SPOTS LEFT *** Join Pastry Chef Jossie Lukacik and learn to make cream puffs! You will make pate a choux dough, a pastry cream filling, and creme anglaise to complete the dessert. Menu : Pate a Choux | Coffee Pastry Cream | Creme Anglaise - 6:30-9:00 PM - $55 |
Location
East Charlotte