Hours

Closed
Sun-Mon
Closed
Tue-Sat
5PM-10PM

Location

Davidson

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This award-winning and James Beard-nominated namesake restaurant of power culinary couple, Joe and Katy Kindred, is located in Davidson across the street from Davidson College. More than a college town restaurant, Kindred is a flagship dining experience – from their milk bread to their squid ink pasta. With a seasonal menu, and serving lunch and dinner, you can expect something different each time you visit.

Cuisine Type: Farm-to-table

Ambience: Fine Dining

Price Range: $$$

Google Reviews

4.6

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Fangzhi Z.

8 months ago

Upscale new American restaurant. Come here with an open mind because they have a very short but interesting menu. You work you way down the menu from appetizers to entrees then deserts. We ordered their beef tartare and the trout. Both are raw but freshly delicious. The restaurant is filled with natural sunlight in the afternoon and the inside is beautiful. Would go again.

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Chelsea Bullock

4 months ago

Kindred was an ideal dining experience for our group of five including out-of-towners and our 10-year old son. The food was incredible (only one miss out of eleven dishes), the drinks superb, and the service and ambiance were top tier. Our experience felt fun, relaxed, and luxurious. We will return again and again from Concord to enjoy all seasons via the Kindred menu.

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melissa woods

4 months ago

We had an amazing experience. Set outside so we didnt have to wait, and we never had to wait for anything. Our server Mallory was amazing. The food was five star! Cannot blame them for the heat or the bugs but they kept the ice coming!

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Lexie Rock

8 months ago

The bread, crispy oysters, grandfathers pickles, squid ink pasta, and milk bread cinnamon roll were all delicious! We had a cocktail and mocktail and it was good as well. A nice vibe! The service was also great!

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Casey Wells

11 months ago

We drove 2.5 hours just to eat at Kindred, and it was worth every mile! The staff was very kind, and every dish we ordered was immaculate. The squid ink pasta was my favorite though.

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