Hours

Closed
Sun
11:30AM-10PM
Mon
Closed
Tue-Wed
5PM-10PM
Thu
11AM-3PM, 5PM-10PM
Fri
11AM-3PM, 5PM-11PM
Sat
11:30AM-11PM

Location

NoDa

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Since it opened, Haberdish has made fried chicken less fast food and more fine dining. In addition to serving Southern comfort food, Haberdish also serves brunch during the week instead of on the weekend. Patio and dine-in available but reservations are required.

Cuisine Type: Southern

Ambience: Casual Dining

Price: $$

Google Reviews

4.5

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Triloka Shanbhag

9 months ago

First time visiting this restaurant and was pleased with the interior decor of the restaurant at first. Overall the ambience is nice and welcoming. There is an outdoor portion of the restaurant that is screened in and has heaters which makes it a cozy area. My party of 4 was seated promptly and the service was great. Our server was very informative about the cocktails. All drinks were great. Food was average but the dessert were excellent especially the banana pudding and whoopie pie

M

Julie Stevens

in the last week

Had a lovely time. Great service. Tried the Nashville hot shrimp. They were pretty good. The pickles were the star though. The grits with all the fixings were wonderful. The Mac and cheese needed a bit more flavor to me but not bad. The chicken fingers were pretty good. A little thick on the breading but had a great taste. The ribs were quite yummy. Good sauce. Tried several cocktails and they were all fantastic.

M

Michelle Pierce

6 months ago

I have been looking for an excuse to try Haberdish. My friend decided to host a birthday dinner which gave me just the reason I needed. When we arrived we were seated promptly at a high top table near the door. Our waiter was attentive throughout our time there. We received complimentary house-made cornbread with sweet tea butter. I could have easily eaten the entire plate myself but figured it would be rude. As a starter, I ordered the kale salad which was yummy. The creaminess of the goat cheese was divine! For my meal I had the Creamy Cheddar Grits (emphasis on the creamy) and the Pearl Sugar Liege Waffle that a friend ordered as an add-on to her chicken. I honestly wasn't a huge fan of the grits or the Mac and cheese (I sampled a friend's order) because of the creaminess but that was just my personal preference. The waffle was delicious and barely needed syrup. I also tastes a friend's Collard Greens which were flavorful with just the right amount of heat. I definitely plan to return and try some more things on the menu!

M

Danielle Sydnor

7 months ago

Enjoyed the brunch! Make sure you get there a few minutes before opening for immediate seating or make reservations ahead of time. Beautiful ambiance. The outdoor covered patio is heated and comfortable. They definitely abide by health safety protocols. The chicken was outstanding. Lots of flavor, crispy on the outside and juicy on the inside. The homemade cinnamon is a delight. It's layers of cinnamon deliciousness. The bread is buttery and flaky. We all enjoyed our meals and cocktails. Definitely worth going. Excellent customer service as well.

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Kris L

3 months ago

Food was yummy and hot (temperature). Try the hushpuppies, pickles, purple cabbage, grits, Mac n cheese and fried chicken. the cocktails were well balanced and delicious. Service started off good and declined over the time we were there. We tried not to take it personally as it seemed like our table was forgotten about at times. We had to ask more than 3 times for a lid for a to go container. server disappeared for long periods of time. Had to use other servers to get some items. Getting our check took awhile and then it wasn't accurate. While service wasn't the best, I'd still go again because the food was good and the staff is friendly, just seemed very slow to serve. I also know that the service industry is under a lot of strain right now and this one night might have been a bad night. Still left a good tip for the servers as well.

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