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Restaurants

Mimosa Grill

Hours

Open Now
Sun
11AM-2PM
Mon
Closed
Tue-Thu
11:30AM-8PM
Fri
11:30AM-9PM
Sat
11AM-2PM, 5PM-9PM

Location

Uptown

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Consistently named one of Charlotte’s best restaurants since 1995, Mimosa Grill features global cuisine with a unique southern twist. Dedicated to artisans, farmers, and craftsmen whose passion for food creates the finest ingredients possible, Executive Chef Thomas Marlow creates Mimosa Grill’s dishes using only the freshest, natural ingredients that come straight from farm to the fork. The cuisine along with the restaurant’s stunning décor by renowned architect Bill Johnson, make Mimosa Grill one of Charlotte’s most distinctive dining experiences

Google Reviews

4.3

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Shannon Moreis

2 weeks ago

Great spot to have brunch. I would make a reservation for guaranteed seating. Also you cannot be seated until all your party has arrived. Staff very friendly!! Very well kept restaurant. The food was delicious!!! Server Hailey was great!!! Definitely will be back!!!

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Steven Beecher

3 weeks ago

I went there for a work lunch and got the bacon salmon salad. The salad was pretty decent but the bacon dressing didn't have much flavor to it. The lunch menu selection was pretty small. This was my second time at Mimosa Grill and I personally think there is better food at other uptown places but it is conveniently located at the Wells Tower 2 building so its always busy with business professionals.

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DeloresInspiresMeTV

4 months ago

The pecan crusted chicken salad was superb. The mix of the dressing brought out so much flavor. My waiter was very kind and attentive. I sat outside on their beautiful patio surrounded by trees and sunshine. When the waiter asked me what I thought about my salad, I showed my empty plate. . When I'm back in Charlotte North Carolina Mimosa Grill is where I be. Do you have plans for opening a restaurant in Kansas City! Blessings.

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Remi Paluszak

a month ago

Alright without desire for seconds. Upon entry, the staff was courteous, seating was swift for a Friday night, even without reservations. Once seated, no water was ever served, food arrived reasonably, and hot. We had fried green tomatoes, topped with a corn mixture, tasty, but that corn mixture made a second appearance on the main steak dish that was not an ounce over dietary portion recommendation. The chicken dish was very flavorful but also rather dry and oily. I guess, overall, not bad, not groundbreaking, not inspiring for a second visit.

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Adam Wiles

2 weeks ago

I had the Baked Lobster Mac and Cheese and my Wife had the Hand Smashed Steak Burger w/fries. Both werephenomenal. Service was impeccable. (Almost to much really The check backs were a lot, but nonetheless an amazing experience).

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