Haberdish
Hours
- Closed
- Sun
- 11:30AM-10PM
- Mon
- Closed
- Tue-Thu
- 5PM-10PM
- Fri
- 5PM-11PM
- Sat
- 11:30AM-11PM
Location
NoDa
Since it opened, Haberdish has made fried chicken less fast food and more fine dining. In addition to serving Southern comfort food, Haberdish also serves brunch during the week instead of on the weekend. Patio and dine-in available but reservations are required.
Cuisine Type: Southern
Ambience: Casual Dining
Price: $$
Tina Burton
Macaroni and cheese with fried chicken skins on top? Yes please, honey! The Mac is not the standard baked macaroni and cheese out of a soul food spot; Haberdish does theirs in a rue and then bakes it and the chicken skins are an add on! Collard greens that taste like my Aunt Annie B's? Let's go! And the Nashville Hot fried chicken is perfection. Our server was so sweet and friendly. The service overall was quick. We got our drinks quickly and our food within 15 minutes of ordering. It was a good experience all the way around.
Elise Krueger
Great atmosphere! The food was super delicious! Highly recommend the fried chicken strips, kale salad and hot shrimp. Food came out very quickly on a Sunday night. Our server was super friendly and made sure everything was taken care of for us. Loved this place!
Michelle Pierce
I have been looking for an excuse to try Haberdish. My friend decided to host a birthday dinner which gave me just the reason I needed. When we arrived we were seated promptly at a high top table near the door. Our waiter was attentive throughout our time there. We received complimentary house-made cornbread with sweet tea butter. I could have easily eaten the entire plate myself but figured it would be rude. As a starter, I ordered the kale salad which was yummy. The creaminess of the goat cheese was divine! For my meal I had the Creamy Cheddar Grits (emphasis on the creamy) and the Pearl Sugar Liege Waffle that a friend ordered as an add-on to her chicken. I honestly wasn't a huge fan of the grits or the Mac and cheese (I sampled a friend's order) because of the creaminess but that was just my personal preference. The waffle was delicious and barely needed syrup. I also tastes a friend's Collard Greens which were flavorful with just the right amount of heat. I definitely plan to return and try some more things on the menu!
Manu Datta
Nice Southern food. Had 1/2 fried chicken and cauliflower steak. Had some vegetarians in our party and they had a separate menu for all veggie options. The food was fresh tasting and very crispy. Everything was deep-fried so not a health food location but great flavor.
Ann Burruss
Nice ambiance, creative modern southern menu. Quick friendly service, good bar. The food was good, however every dish could have been better - more spice in the friend chicken batter, the shrimp and grits cake app was served cold and would have been tons better hot with the pickled veg as a cold contrast on the side, more spicing all around. Expected more attention to detail for the price.
