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Bring your family and friends to celebrate the most wonderful time of the year with mouthwatering holiday favorites. The menu is responsibly sourced from makers and farmers in our region offering excellent quality. Dining with us is a gift you give to those at your table--AND to our local economy and food eco-system! THREE COURSES, TWO SEATINGS The three-course, prix fixe menu has two seatings at 4:00 pm and 6:00 pm. COST: Children 5 and under eat free. Kids 6–10: $25. Adults and children age 11 and up: $55 plus tax and gratuity. Credit cards are required to reserve your seat. Reserve today as our dinner often sells out. Call 704.342.1193 or reserve at http://bit.ly/SaveMySeatAtTheAsbury (our staff will follow up with a phone call) MENU -1st Course (choose one)- Turkey and Dumpling Soup Chopped Greens | Toasted Walnut, Pear, Pickled Shallot, Blue Cheese, Cranberry Sorghum Vinaigrette Pork Belly | Puff Pastry, Braised Beans, Smoked Butternut Squash Puree, Mustard Greens -Entree (choose one)- Pork Cheeks | Sweet Potato Puree, Brussels Sprouts, Apple Mustard Demi Prime Rib | Whipped Potato, Wilted Greens, Red Wine Demi Local Catch | Braised Beans, Pumpkin Chili Bisque, Pumpkin Seed Gremolata -Dessert (choose one)- Christmas Cookies and Milk Gingerbread Cake | Crème Anglaise, Lemon-Ginger Marmalade |
Location
Uptown