Join pastry chef Jossie Lukacik and take your cake decorating skills to the next level! In this class we will make swiss meringue buttercream, go over crumb coating, applying the final coat of buttercream on a cake, and basic piping skills. If you have never decorated a cake before we recommend you take our Intro to Cake Decorating Class before you sign up for Cake Decorating II. - For ages 16+ - $75 - 6:15-9:15 PM