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Emily Currie

2 weeks ago

Great breakfast! Glad they've come to Matthews! I had an egg scramble and my husband had the acacia bowl. The food was excellent and the service was very great. We originally set outside but the sun ended up coming up making it very hot so they were accommodating and found us a table inside quickly. Definitely will be back!



2 weeks ago

Despite being a chain, probably some of the best brunch food I've had in Charlotte. Prices are on par with most other places, but the menu is creative and the food is excellent. The only detractor is that the service was a little slow, but it was packed when we were there, so it's understandable. Great food, looking forward to the location opening in Waverly.


Mark Rowsey

3 weeks ago

Amazing food, but the service may leave a bad taste in your mouth. I had the farmhouse hash (pictured), and I really enjoyed it! However, the service was comparable to what you might find in Europe - not rude - but not southern hospitality, somewhere in-between. When we went to pay, I wasn't even offered a smile or thanks for visiting. This could be because they are busy all the time. But for my experience, 5 stars on the food, 2 for service, 3 overall.


J Duncan

a month ago

Finnaly a menu that is unlike other breakfast spots! The waffle was light and crispy on the outside, soft and fluffy on the inside. Cage free eggs were very good. Million Dollar Bacon-wasn't sure what to expect. It was tasty but the maple syrup took away the crispness of the bacon. The hostess and server were excellent but upon checking out, the cashier continued her conversation with previous patrons while ringing me up, never asking me how everything was, lacking fundamental customer service skills. Not the best impression to leave with a first time customer.


Kristen Smith

2 weeks ago

I wanted to like this place. We have hard good things about it. Despite the wait, our service was good - well, our waitress was good...very good actually. We were seated near the kitchen and could see/hear the staff back there. They all appeared to be very young and There was a lot of goofing off...hence why it took our food 25 minutes to come out and why it was cold and rubbery when we were finally served. Our 2 year olds pancake was dry, over cooked, and burnt on the underside. He wouldnt touch it. My husbands breakfast tacos were good, but they had obviously been sitting around a while as the taco shells were cold and cracked. He liked the breakfast potatoes just fine. My breakfast was on a whole other level of bad. The turkey sausage gravy was not milk based - it appeared broth based. Very unappealing to the eye...and palette. It looked liked soupy dog food. The scrambled eggs were rubbery and cold - again...the whole kitchen staff thing. The potatoes were fine, just not my taste. Very greasy. The best part...the coffee and tea. My husband liked that they gave you a carafe of coffee at your table so you could replenish your own cup. In a nutshell, my husband would go back...I probably wont. I think Id be a lot more forgiving, since it was Saturday and busy, but the kitchen staffs unprofessional behavior just bothered me. Im not sure where the adults were???