Holler & Dash
Beth Wallin
We had a great experience at this place! The staff were friendly and helpful. I adventurously chose the Pork Rambler. It's a slice of pork tenderloin with blackberry butter and onion straws served on a biscuit. I suppose you could pick it up and eat it but I went at it with a knife and fork. It was delicious, for sure!
Matthew Deweese
This place was awesome! I hate we don't have one close to where I live in SC. We stopped in and waited a little bit, but they we're pretty busy. But it was VERY worth the wait! You could tell that everything was homemade and fresh. We had to try a variety of everything and it was all good. The staff was very nice and prompt. I really liked the interior and design of it all too.
E Jordan
This was my first time eating at H&D. They always seem very busy and today (Memorial day 2019) is no different. Instead of a long line of customers the kitchen seemed buzz. Ordering food was similar to that of a food truck. Welcome to 2019! The food came out fairly quickly. Mom enjoyed the well seasoned food and the coffee. The avocado toast was quite tasty. I'll be back on a high carb day.
Nicholas D. Blazek
First time here, food was good. Some of the menu items are a little different, but you can still get a simple breakfast sandwich or sausage and gravy biscuit. My cappuccino was good, but 2.50 for the side of fruit was a little much. 1.50, at best, guys. Overall, we enjoyed the food and will likely make a return trip. #holleranddash
Sithy Bouphasvanh
Very good break spot near the Harris Teeter on South. Grits were very soft and flavorful. Didn't think I'd enjoy the hot sauce on them, but added a nice kick
