Que Onda and Blue Door are partnering to offer four cocktail-paired dinners. Que Onda chefs prepare the four courses, while Blue Door mixologists shake up four cocktails. On March 13 and 20, enjoy Mexican street food paired with tequila. Or, choose the dinner on Mach 15 and 22 that highlights the Oaxaca region with mezcal cocktails. Each dinner has two seatings in Blue Door's private event room, with 12 tickets per seating. Tickets are available on Blue Door's website.
