Del Frisco's Double Eagle Steak House
Zay McCullough, MSW, LCSW-A
I visited here on a Sunday afternoon around 4pm in the wintertime with con workers. I was in a group of 9 people. The ambiance was nice and low light. It would be great for a date. Our waitress was Jennifer. They give complementary rolls. They brought out two baskets, which wasnt enough. We asked for more but never got any. We had to ask a couple times before we finally got more. I had about 3 rolls and they were delicious. There was a VERY long wait for food. By long, I mean at least an hour. They were out of chicken, unfortunately. I ordered wagyu meatballs as an appetizer that was delicious! This arrived around 5:10pm. I ordered a steak, asparagus, and mashed potatoes for my entree. This arrived around 5:45pm. The steak and asparagus was flavorful and delicious. Someone ordered sherbet for dessert. I tasted it and was good tasty. One person ordered a bottle of wine but only got a glass. They eventually got the bottle requested they requested. The service and wait time during this visit was really horrible. This was my first time ever dining at the restaurant.
rob ase
We celebrated a birthday tonight, and couldn't have had a better time. To start off with service was great, even though the staff was busy. Upon arrival, the host made us feel very welcome with her exuberant personality and hand written birthday card. Our waiter Kevin knew the menu front to back and helped us make some great choices. He took pride in his work and facilitated an amazing dining experience from start to finish. For an appetizer we chose the fried calamari. The portion size was ample for 3-4, and the flavor was phenomenal. The lobster trio was a nice break from the standard lobster and butter. The tomahawk ribeye was a premium cut, and the seasoning was a perfect ratio of simple spices. To finish the night off we had a layered lemon cake for dessert. The icing was delicious, and the cake was moist. The atmosphere was upscale and simplistic, like a steakhouse should be. The setting was great for a date night or a business gathering. I'd recommend Del Frisco's to anyone looking for a fine dining experience.
Shawna Lowe
Service was top notch. Steak was cooked to perfection. Wish I would have gotten a flavored butter or topper, steak lacked a bit of flavor. Pineapple martini was the absolute best! Loved the birthday card and cheesecake.
Jim Huyck
We had several appetizers before our entrees. Calamari was very tender, probably my favorite. Chilean Sea Bass over fried rice for my entree. The soy sauce was a bit overpowering, but I still liked the dish. Lobster Mac & Cheese was excellent. Crab cakes are made with large pieces of crab meat, very good. I will likely get a steak next time. Cheesecake was amazing.
Gouvana I.
I cannot say enough about the level of service in this place! Starting with the hostess Elizabeth who took our picture to our amazing server lynn. It was our anniversary and they definitely made us feel very special. The food was so good!! The drinks were incredible and beautiful!! The restaurant was super fancy and had gorgeous seatings. I would definitely recommend this place to anyone whos celebrating a special occasion.
