Hours

Closed
Sun-Thu
4PM-9PM
Fri-Sat
4PM-10PM

Location

Mooresville

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Google Reviews

4.6

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Mark Wagner

a week ago

It's a fun environment, good location, and our service was excellent. Appetizer (Seared Tuna) was exceptional. Dinner (Fillet and Shrimp) was good, but not great. The blackened shrimp were dull, nothing remotely blackened about them. Most disturbing... My wife politely told the desk the ladies room needed attention. When visited again later, it was worse. She was told it's a public restroom, not Epic's. Not an acceptable answer, and ridiculous that such an upscale restaurant doesn't invest in its own facilities.

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David Hayes

2 months ago

Amazing steaks!!! The bone-in Ribeye was phenomenal, the prime rib is probably the best ever. Atmosphere and service is great.

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Rick Smiley

3 weeks ago

Best semi-formal restaurant in Iredell County NC. Only real dress code is "men must have sleeves". Food is fantastic and not too expensive. Between the wife and I we had 2 appetizers, 2 entrees, and 3 alcoholic drinks for just a bit over $100. (pre-tip). Excellent restaurant.

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Vinny Bonavita

a week ago

I have been there a few times every time I visit North Carolina...I go it seems the get better. The service the food ABSOLUTELY top notch. WHAT A GREAT PLACE.. See you in October..

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John Franklin

a week ago

It was great. Great atmosphere, great food, great drinks. For a really nice night out or a big celebration. Pricey, 22oz Cowboy Cut Ribeye was $63. Was it worth it? Well, it was good and cooked to perfection, so yeah for a once in awhile joint I'd say it's worth it. The Lobster Bisque, Calamari, Ahi Tuna and Bang Bang Shrimp were all equally delicious and a better price tag $10-$15 bucks a plate - shareable for 2-3 easy. At the end of the day, will definitely be heading back there for my wife's birthday and our anniversary.