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The Goodyear House





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At The Goodyear House, it’s all about elevated comfort food. From the Red Devil Chicken Sandwich to the Marinated Shrimp, chef Chris Coleman offers locally sourced Southern food inside this renovated mill home restaurant.

Cuisine Type: Southern

Ambience: Casual Dining

Price: $$$

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B Boidy

4 months ago

The atmosphere here was supreme. The food was nice. However, 11:00 on a Saturday and they had neither a lunch or a brunch menu. Of the 2 appetizers, one entree, and two kids meals we ordered- the kids meals were the largest portions. The corn curls were strange. The $30 shrimp and grits was too spicy. The devilish toast came with a knife so that we could cut it, but it should have been in appetizer size portions already. I was really torn here. I think if I had come for dinner I would have been really impressed, but lunch (or what should be BRUNCH) felt like an after thought here. For over $100, it didnt feel worth it.


Colton Allen

2 months ago

Beautiful little restaurant with unique foods! One gripe is the parking situation, as you are pretty much forced to park on the street which is a hassle. Service was a tad slow and refills were only supplied once despite spicy foods - it was not a busy night. However, the complimentary pull-apart sour cream and onion brioche bread was wonderful with the honey butter. The corn curls were also very unique and flavorful! As far as the food went, the dishes are served in very large proportions. The Goopy Burger tasted like an upscale Big Mac to me not that its a bad thing but the flavor is very similar. I opted to get a salad, which honestly wasnt the best, as well as the cashew mac which was HUGE, but very tasty. Others at my table thought the food was just adequate, and I have to agree. The atmosphere is nice. The location is not great due to parking. The food is fairly good. Its worth a shot if in the area.


Cassandra Hamilton

4 months ago

The service by Logan was good. He knew the menu well and made good suggestions. We enjoyed our meal (we both got the trout) and the appetizer. A nice and different version of mac n cheese was tasty as well.We also met and talked with Chef Tyler. Everyone was friendly a d we shall definitely return!


Tina Xing

4 months ago

I loved the pasta here! Tasted so good but the portion was very small for the price($25), it was a little spicy so if you like spicy, definitely get this! the shrimp appetizer tasted refreshing. The cocktails here were the best!!! Overall a nice restaurant, I gave it a 4 star only because it was a little pricey.


Himanshu Desai

4 months ago

Great atmosphere! A beautiful patio and outdoor areas. Food was tasty and well thought out. Nice cocktail selection. Service was friendly and efficient. Would definitely come back with a group.

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